Agricultural Technicians

01

Prepare land for cultivated crops, orchards, or vineyards by plowing, discing, leveling, or contouring.

02

Operate farm machinery, including tractors, plows, mowers, combines, balers, sprayers, earthmoving equipment, or trucks.

03

Record data pertaining to experimentation, research, or animal care.

04

Maintain or repair agricultural facilities, equipment, or tools to ensure operational readiness, safety, and cleanliness.

05

Perform crop production duties, such as tilling, hoeing, pruning, weeding, or harvesting crops.

06

Conduct studies of nitrogen or alternative fertilizer application methods, quantities, or timing to ensure satisfaction of crop needs and minimization of leaching, runoff, or denitrification.

07

Prepare laboratory samples for analysis, following proper protocols to ensure that they will be stored, prepared, and disposed of efficiently and effectively.

08

Measure or weigh ingredients used in laboratory testing.

09

Perform tests on seeds to evaluate seed viability.

10

Prepare data summaries, reports, or analyses that include results, charts, or graphs to document research findings and results.